Our "elevated bar food" menu is executed each and every day by Institute of Culinary Education Graduate Executive Chef Brendan Schreiber who offers his delicious twist on classic bar food items like wings, flatbreads, sliders, and much more!!
Furthermore, his exciting twist on classic menu items makes our specials board one of our best assets.
Check back here daily!
Today's Fresh Specials:
Tonight is Wing & Wine Wednesday $6 for 9 Wings, $11 for 18 Wings | $5 Glasses, $20 Bottles of Wine
Salmon Sliders with Tomato, Onion, Arugala & Chipotle Mayo
Pan Seared Salmon over Cilantro Rice & Asparagus, in a Lemon Garlic Sauce topped with Mango Salsa
Burratta over Penne in a Spicy Red Sauce with Sausage
Green Pepper Citrus Shrimp Taco
Spicy Asian BBQ wings
Come check us out!
